4th of July Infused BBQ Sauce

Ingredients:

• 2⁄3 cup ketchup

• ½ cup apple cider vinegar

• ¼ cup brown sugar

• 2 tsp smoked Spanish paprika (pimentón )

• 1 tsp ground cumin

• 1 tsp kosher salt

• 1 tsp freshly cracked black pepper

• Your favorite Dablicator™ oil applicator

Instructions:

1. Combine all ingredients (including oil from your

2. Dablicator™ oil applicator) in a small saucepan.

3. Heat to simmer on medium.

4. Cook for 5 minutes, stirring frequently.

Goes great with pork or chicken or as a dip — if sauce is to be painted on cooking meat, thin out 1-to-1 with water to prevent burning on the fire. Recipe makes ~1½ cups (24 tbsp) of BBQ sauce; so 3 black lines (~165mg) of 80% THC oil comes out to ~5.5mg of THC per tbsp. Start low. Go slow.

Infused Brownies Recipe

Ingredients: 

• 1 stick butter 

• ½ cup unsweetened cocoa 

• 1 cup sugar (+/- ¼ cup depending on personal taste) 

• 2 eggs (large) 

• ½ cup flour 

• 1 teaspoon vanilla extract 

• ¼ teaspoon salt 

Instructions: 
Melt butter in small saucepan over medium heat. Use your Dablicator™ oil applicator to add desired amount of oil to melting butter. Recipe makes 16 brownies; so 3 black lines (~165mg) of 80% THC oil comes out to 9mg of THC per brownie. Start low. Go slow. 
Stir butter/oil, cocoa, sugar in medium bowl until completely blended. Add vanilla, eggs (one at a time) and stir. Stir butter/oil, cocoa, sugar in medium bowl until completely blended. Add vanilla, eggs (one at a time) and stir. Add flour and salt. Stir until the flour is fully combined. Be careful not to overmix. 

Preheat the oven to 350˚. Spread mixture into greased 8x8" pan, and bake for 20–22 minutes until center is just slightly cooked. Do not over bake. Set brownies to cool completely, then cut into 16 squares, share and enjoy. 

*This recipe can be duplicated with CBD and hemp seed oil.