Cinco de Mayo is a moment to come together - to celebrate community, joy, and the kind of food that brings people around the same table. We've put together a guacamole recipe that honors the spirit of the season: fresh avocado, bright lime juice, spicy jalapeños, and a perfectly measured dash of Dablicator™ cannabis oil to make it truly unforgettable.
Infused Guacamole Recipe
Ingredients:
3 ripe avocados
½ a small yellow onion, finely diced
2 Roma tomatoes, diced
3 tbsp fresh cilantro, finely chopped
1 jalapeño pepper, seeds removed and finely diced
3 garlic cloves, minced
Juice of 1 lime
1 tsp salt
1 bag of your favorite tortilla chips
1 Dablicator™ oil applicator from your favorite extractor
Instructions:
Depit and slice the avocados (save the pits). Mash the avo in a bowl with a fork to desired consistency.
Add onion, tomatoes, cilantro, jalapeño, garlic, lime juice, and salt to the avo.
Use you Dablicator™ oil applicator to add desired amount of oil. Recipe makes 4 servings; so 2 black lines (~50mg) of 80% THC oil comes out to 10mg of *THC per serving. Start Low. Go Slow.
Mix it all together and enjoy with chips. To save any leftovers: add pits back to the guac and cover to preserve freshness.
*This recipe can be duplicated with CBD.
